Esc Weekly Certification Nc

Beer of the Year 2011, and as because

Unionbirrai announces the competition program for Beer of the Year 2011, and given the radical and necessary the changes undergone several questions arise . Without charge but as a spokesman of the group that has worked for several months to new categories, answers a few question marks with arguments are purely personal.

1) Schigi - "You would as president of the jury in a competition for the craft beer Quality Assurance Manager of Carlsberg Italy?"

Yes Given the changes caused by this competition who could hold the post of president of the jury had to be people who had actually participated in the development of the same. To me these people were only two: Flavio and Marco Boero Giannasso. Flavio professionalism nor I, nor even believe you have doubts, that is part of a multinational beer really do not see the threat, maybe I'm naive.

2) Schigi - "[...] There would be room for a judge Genoa player ( Kuaska ed) that craft beer has everything? "

not as jury president, at least this year.

for Figure court instead of just absolutely yes.

3) Tyrser - "But the threshold of the low and high alcohol content?"

It is not written, at first glance this might be the confusion deficiency: the main reference is the limit of 14.5 degrees Plato of Italian law, beyond which a beer is classified as "double malt".

4) Tyrser - "sour beer, hints acids well in evidence. Here there will be big fight."

not stop the hasty definition, but consider the full definition of this and all other categories. The first choice will be the brewer, which will enter its beers in the appropriate categories: for example if you put a barrel-aged imperial stout in which the contribution of wood is barely perceptible in the category 16 (beers aged in wood) be wrong, and definitions above it would be testimonial.

5) Xodc - "It 's also true that two members from Carlsberg are perhaps a bit' too much ..."

respond equally, although a conflict of interest.

Too many out of twenty two members, one of which is not even taste a beer? Frankly, I think. If there were any figures available on Heineken equally prepared and I hope strongly Unionbirrai fish also there: not for the crusade of craftsmanship, but for the sake of a national competition.

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